taxonID	type	description	language	source
C658D22AD4F95022B700E15739CE2A00.taxon	description	Fig. 2 A, B	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
C658D22AD4F95022B700E15739CE2A00.taxon	etymology	Etymology. The specific epithet camelliae refers to Camellia, the name of the genus of the plant from which the type species was collected.	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
C658D22AD4F95022B700E15739CE2A00.taxon	description	Description. On YM agar after 7 days at 20 ° C, the streak culture is white to pale-yellow, butyrous, smooth, and glossy, with an entire margin (Fig. 2 A). After 3 days in YM broth at 20 ° C, cells are ovoid, 2.1 – 4.0 × 2.6 – 4.9 μm, and single; budding is polar (Fig. 2 B). After 1 month at 20 ° C, a ring and sediment are present. In Dalmau plate culture on CMA, pseudohyphae and hyphae are not formed. Sexual structures are not observed on PDA, CMA, or V 8 agar. Ballistoconidia are not produced. Glucose fermentation is absent. The following compounds are assimilated as sole carbon sources: glucose, sucrose, raffinose, melibiose, galactose, trehalose (weak), maltose (weak), melezitose, methyl-α-D-glucoside, cellobiose (weak), salicin (delayed and weak), L-sorbose, L-rhamnose (weak), D-xylose, L-arabinose (weak), D-arabinose, 5 - keto-D-gluconate, D-ribose, glycerol (weak and delayed), erythritol, ribitol (delayed), galactitol, D-mannitol, D-glucitol, DL-lactate (delayed), succinate, citrate, D-gluconate, D-glucosamine (weak), N-acetyl-D-glucosamine, 2 - keto-D-gluconate (weak), D-glucuronate (weak), and glucono- 1, 5 - lactone. Inulin, lactose, methanol, ethanol, and myo-inositol are not assimilated. Nitrate, nitrite, ethylamine, L-lysine, and cadaverine are not assimilated as sole nitrogen sources. Maximum growth temperature is 30 ° C. Growth on 50 % (w / w) glucose-yeast extract agar is negative. Growth in vitamin-free medium is positive. Starch-like substances are not produced. Urease activity is positive. Diazonium Blue B reaction is positive.	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
A480DBCE21495E8FA773C6DA74570F30.taxon	description	Fig. 2 C, D	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
A480DBCE21495E8FA773C6DA74570F30.taxon	etymology	Etymology. The specific epithet “ glechomae ” refers to Glechoma, the name of the genus of the plant from which the type species was collected.	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
A480DBCE21495E8FA773C6DA74570F30.taxon	description	Description. On YM agar after 7 days at 20 ° C, the streak culture is white-cream, butyrous, smooth, and glossy, with an entire margin (Fig. 2 C). After 3 days in YM broth at 20 ° C, cells are cylindrical, 2.6 – 5.7 × 3.3 – 15 μm, and single; budding is polar (Fig. 2 D). After 1 month at 20 ° C, a ring and sediment are present. In Dalmau plate culture on CMA, pseudohyphae and hyphae are not formed. Sexual structures are not observed on PDA, CMA, or V 8 agar. Ballistoconidia are not produced. Glucose fermentation is absent. The following compounds are assimilated as sole carbon sources: glucose, inulin (weak), sucrose, raffinose, melibiose, galactose, lactose (weak), trehalose, maltose (weak), melezitose, methyl-α-D-glucoside (weak), cellobiose, salicin (weak), L-sorbose (delayed), L-rhamnose (weak), D-xylose, L-arabinose (weak), D-arabinose, 5 - keto-D-gluconate, D-ribose, ribitol, galactitol (weak), D-mannitol (weak), D-glucitol, myo-inositol (delayed and weak), succinate, citrate, D-gluconate (weak), D-glucosamine (weak), N-acetyl-D-glucosamine (weak), 2 - keto-D-gluconate (weak), D-glucuronate (weak), and glucono- 1, 5 - lactone. Methanol, ethanol, glycerol, erythritol, and DL-lactate are not assimilated. Nitrate (delayed and weak), nitrite (delayed and weak), and L-lysine are assimilated as sole nitrogen sources. Ethylamine and cadaverine are not assimilated. Maximum growth temperature is 30 ° C. Growth on 50 % (w / w) glucose-yeast extract agar is negative. Growth in vitamin-free medium is positive. Starch-like substances are not produced. Urease activity is positive. Diazonium Blue B reaction is positive.	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
DA037D526CD756A4A0FA5629BBCCF230.taxon	description	Fig. 2 E, F	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
DA037D526CD756A4A0FA5629BBCCF230.taxon	etymology	Etymology. The specific epithet “ wuzhiensis ” refers to the geographic origin of the type strain of the species, Wuzhi Mountain.	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
DA037D526CD756A4A0FA5629BBCCF230.taxon	description	Description. On YM agar after 7 days at 20 ° C, the streak culture is pale-yellow, butyrous, smooth, and glossy, with an entire margin (Fig. 2 E). After 3 days in YM broth at 20 ° C, cells are ovoid and ellipsoidal, 2.4 – 3.8 × 3.8 – 6.9 μm, and single; budding is polar (Fig. 2 F). After 1 month at 20 ° C, a ring and sediment are present. In Dalmau plate culture on CMA, pseudohyphae and hyphae are not formed. Sexual structures are not observed on PDA, CMA, or V 8 agar. Ballistoconidia are not produced. Glucose fermentation is absent. The following compounds are assimilated as sole carbon sources: glucose, sucrose (weak), raffinose, melibiose (weak), galactose (weak), lactose (delayed and weak), trehalose (weak), maltose (weak), melezitose (weak), methyl-α-D-glucoside (delayed and weak), cellobiose, salicin (weak), L-sorbose (delayed and weak), L-rhamnose (delayed and weak), D-xylose (weak), L-arabinose, D-arabinose, 5 - keto-D-gluconate, D-ribose (weak), glycerol (delayed and weak), ribitol, galactitol (delayed and weak), D-mannitol (delayed and weak), D-glucitol (delayed), myo-inositol (delayed and weak), DL-lactate (delayed and weak), succinate (weak), citrate, D-gluconate (weak), D-glucosamine (delayed and weak), N-acetyl-D-glucosamine (weak), 2 - keto-D-gluconate (delayed and weak), D-glucuronate (weak), and glucono- 1, 5 - lactone. Inulin, methanol, ethanol, and erythritol are not assimilated. Nitrate (delayed and weak), nitrite (delayed and weak), and L-lysine are assimilated as sole nitrogen sources. Ethylamine and cadaverine are not assimilated. Maximum growth temperature is 30 ° C. Growth on 50 % (w / w) glucose-yeast extract agar is negative. Growth in vitamin-free medium is positive. Starch-like substances are not produced. Urease activity is positive. Diazonium Blue B reaction is positive.	en	Gao, Wan-Li, Chai, Chun-Yue, Niu, Qiu-Hong, Hui, Feng-Li (2025): Three new species of Carlosrosaea (Trimorphomycetaceae, Tremellales) from China. MycoKeys 119: 123-135, DOI: 10.3897/mycokeys.119.151751
