taxonID	type	format	identifier	references	title	description	created	creator	contributor	publisher	audience	source	license	rightsHolder	datasetID
0388C53DFF942E76FFC9FF276A5FFE8F.taxon	http://purl.org/dc/dcmitype/StillImage	image/png	https://zenodo.org/record/10490606/files/figure.png	https://doi.org/10.5281/zenodo.10490606	Fig. 1. Decrease of the relative intensity of the protonated ions [M+H] + at m/z 651.19, 621.18, 579.14, 373.22 and 371.21 of the metabolites mainly biotransformed by P. variabile in the crude extract of C. harringtonia at 16, 20, 40 and 60 h post-inoculation by comparison to control (t = 0) generated by XCMS software. Stars indicate significant differences calculated by XCMS by comparison to control (t = 0) at t = 40 h and t = 60 h. ⁄⁄p <0.01 (n = 3).	Fig. 1. Decrease of the relative intensity of the protonated ions [M+H] + at m/z 651.19, 621.18, 579.14, 373.22 and 371.21 of the metabolites mainly biotransformed by P. variabile in the crude extract of C. harringtonia at 16, 20, 40 and 60 h post-inoculation by comparison to control (t = 0) generated by XCMS software. Stars indicate significant differences calculated by XCMS by comparison to control (t = 0) at t = 40 h and t = 60 h. ⁄⁄p <0.01 (n = 3).	2014-12-31	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic		Zenodo	biologists	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic			
0388C53DFF942E76FFC9FF276A5FFE8F.taxon	http://purl.org/dc/dcmitype/StillImage	image/png	https://zenodo.org/record/10490608/files/figure.png	https://doi.org/10.5281/zenodo.10490608	Fig. 2. Structures of the main compounds (1–3) isolated from the leaves of C. harringtonia (A) biotransformed by the endophytic fungus P. variabile and their fragments at m/z provided by fragmentation of their respective protonated ion [M+H] + at m/z 579.14, 621.18, 651.19 from CID experiments. Key NMR correlations (HMBC) are also represented for localization of the acetate group of compound (2) and are identical for compound (3).	Fig. 2. Structures of the main compounds (1–3) isolated from the leaves of C. harringtonia (A) biotransformed by the endophytic fungus P. variabile and their fragments at m/z provided by fragmentation of their respective protonated ion [M+H] + at m/z 579.14, 621.18, 651.19 from CID experiments. Key NMR correlations (HMBC) are also represented for localization of the acetate group of compound (2) and are identical for compound (3).	2014-12-31	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic		Zenodo	biologists	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic			
0388C53DFF942E76FFC9FF276A5FFE8F.taxon	http://purl.org/dc/dcmitype/StillImage	image/png	https://zenodo.org/record/10490610/files/figure.png	https://doi.org/10.5281/zenodo.10490610	Fig. 3. Biotransformations by P. variabile of the glycosylated flavonoids (1–3) and isolated from the crude extract of C. harringtonia and structures of the obtained aglycone moieties (4,5) evidenced by metabolomics.	Fig. 3. Biotransformations by P. variabile of the glycosylated flavonoids (1–3) and isolated from the crude extract of C. harringtonia and structures of the obtained aglycone moieties (4,5) evidenced by metabolomics.	2014-12-31	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic		Zenodo	biologists	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic			
0388C53DFF942E76FFC9FF276A5FFE8F.taxon	http://purl.org/dc/dcmitype/StillImage	image/png	https://zenodo.org/record/10490612/files/figure.png	https://doi.org/10.5281/zenodo.10490612	Fig. 4. Hyphal length (mm) from the spores of P. variabile in presence of glycosylated flavonoids (1–3) and aglycones (4–5) after 24 h and compared to control DMSO. ⁄⁄⁄p <0.001 (n = 3).	Fig. 4. Hyphal length (mm) from the spores of P. variabile in presence of glycosylated flavonoids (1–3) and aglycones (4–5) after 24 h and compared to control DMSO. ⁄⁄⁄p <0.001 (n = 3).	2014-12-31	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic		Zenodo	biologists	Tian, Yuan;Amand, Séverine;Buisson, Didier;Kunz, Caroline;Hachette, François;Dupont, Joëlle;Nay, Bastien;Prado, Soizic			
