Capsicum annuum

Mohammadbagheri, Leila, Nasr-Esfahani, Mehdi, Abdossi, Vahid & Naderi, Davood, 2021, Genetic diversity and biochemical analysis of Capsicum annuum (Bell pepper) in response to root and basal rot disease, Phytophthora capsici, Phytochemistry (112884) 190, pp. 1-10 : 7

publication ID	https://doi.org/ 10.1016/j.phytochem.2021.112884
DOI	https://doi.org/10.5281/zenodo.8268963
persistent identifier	https://treatment.plazi.org/id/039E878E-FF90-9232-FFFA-FCA5FD93FB44
treatment provided by	Felipe
scientific name	Capsicum annuum
status

Treatment

5.1. Capsicum annuum View in CoL View at ENA plant material sources and growth conditions

In this study, accessions of Capsicum annuum L. (Solanaceae) previously screened for resistance to Phytophthora capsici (Leon.) ( Pythiaceae , Peronosporales ), thirty seven exotic and domestic hybrids and inbreeding lines of commercial C. annuum accessions from different seed companies were utilized for genetic variability (Supplementary Table 2 View Table 2 ) ( Bagheri et al., 2020). Out of which, three resistant ( ‘37ChilPPaleo’ , ‘19OrnP-PBI’ and ‘23CherryPOrsh’ ) and three susceptible ( ‘2BP-PBI’ , ‘24BP-301’ and ‘26BPRStarlet’ ) C. annuum accessions were used for enzyme activities analysis by inoculating an active P. capsici isolate on susceptible ‘Bell Pepper-301 ′ under “accession no. MH924840 View Materials ”, provided from Plant Protection Research Department, Agricultural and Natural Resource Research and Education Center, Isfahan, AREEO, Iran ( Bagheri et al., 2020).