Vibrio amylolyticus
publication ID |
https://doi.org/10.12651/JSR.2024.13.3.293 |
persistent identifier |
https://treatment.plazi.org/id/03CB147A-FF96-C574-FCFC-FA2ADD2AFEFA |
treatment provided by |
Felipe (2025-01-15 19:37:01, last updated 2025-01-15 20:27:40) |
scientific name |
Vibrio amylolyticus |
status |
|
Description of Vibrio amylolyticus M23SO83
The cells are Gram-stain-negative, flagellated, and rod-shaped. The colonies are circular, convex, entire, and yellow-colored after incubating for 7 days on MA at 20℃. They are positive for nitrate reduction, glucose fermentation, arginine dihydrolase, esculin hydrolysis, β -galactosidase and cytochrome oxidase; but negative for indole production, urease, and gelatin hydrolysis in API 20NE. D- glucose, D- mannitol, and malic acid are utilized as sole carbon sources; but L- arabinose, D- mannose, N -acetyl-glucosamine, D- maltose, potassium gluconate, capric acid, adipic acid, trisodium citrate, and phenylacetic acid are not. Strain M23SO83 (= HNIBRBA6905) was isolated from a tidal flat sample from Gageodo Island (34°4 ʹ 7 ʺ N, 125°6 ʹ 6 ʺ E), Jeollanam-do, Korea. The GenBank accession number of the 16S rRNA gene sequence is OR863781 GoogleMaps .
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
Kingdom |
|
Phylum |
|
Class |
|
Order |
|
Family |
|
Genus |