Microbacterium lemovicicum, Mondani et al., 2013

Kim, Mi-Sun, Kim, Seung-Bum, Cha, Chang-Jun, Im, Wan-Taek, Kim, Won-Yong, Kim, Myung-Kyum, Jeon, Che-Ok, Yi, Hana, Yoon, Jung-Hoon & Seong, Hyung-Rak Kim and Chi-Nam, 2021, Description of unrecorded bacterial species belonging to the phylum Actinobacteria in Korea, Journal of Species Research 10 (1), pp. 23-45 : 34

Description of Microbacterium lemovicicum 19D1A9

Cells are aerobic, Gram­staining­positive, non­flagellated and short rod shaped. Colonies are circular, convex, glistening and yellow colored after incubation for 4 days on MH agar at 30℃. In the API 20NE system, positive reaction for hydrolysis of esculin and gelatin, β-galactosidase activity and oxidase activity. In the API 20NE system, negative reaction for nitrate reduction, indole production, glucose fermentation, arginine dihydrolase, urease activity and utilization of D-glucose, L-arabinose, D-mannose, D­mannitol, N ­acetyl­glucosamine, D­maltose, potassium gluconate, capric acid, adipic acid, malic acid, trisodium citrate and phenylacetic acid. Strain 19D1A9 (= NIBRBAC000503253) was isolated from soil around the Dong River, Gangwon Province, Korea (37°22′56.8″N 128°40′01.2″E).