Streptomyces amakusaensis, Nagatsu et al., 1963

Kim, Mi-Sun, Kim, Seung-Bum, Cha, Chang-Jun, Im, Wan-Taek, Kim, Won-Yong, Kim, Myung-Kyum, Jeon, Che-Ok, Yi, Hana, Yoon, Jung-Hoon & Seong, Hyung-Rak Kim and Chi-Nam, 2021, Description of unrecorded bacterial species belonging to the phylum Actinobacteria in Korea, Journal of Species Research 10 (1), pp. 23-45 : 40

publication ID

https://doi.org/ 10.12651/JSR.2021.10.1.023

DOI

https://doi.org/10.5281/zenodo.12794110

persistent identifier

https://treatment.plazi.org/id/03D987A4-FF94-FB0A-62E6-A5CFF54BFC4F

treatment provided by

Felipe

scientific name

Streptomyces amakusaensis
status

 

Description of Streptomyces amakusaensis View in CoL 19D2C16

Cells are aerobic, Gram­staining­positive, non­flagellated and filamentous. Colonies are circular, raised and brown colored after incubation for 4 days on MH agar at 30℃. In the API 20NE system, positive reaction for hydrolysis of esculin and gelatin, oxidase activity and utilization of D­glucose, N ­acetyl­glucosamine, potassium gluconate, adipic acid and malic acid. In the API 20NE system, negative reaction for nitrate reduction, indole production, glucose fermentation, arginine dihydrolase, urease activity, β-galactosidase activity and utilization of L-arabinose, D­mannose, D­mannitol, D­maltose, capric acid, trisodium citrate and phenylacetic acid. Strain 19D2C16 (= NIBRBAC000503276) was isolated from soil around the Dong River, Gangwon Province, Korea (37°18′48.5″N 128°37′37.6″E) GoogleMaps .

MH

Naturhistorisches Museum, Basel

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