Chryseobacterium rhizoplanae, Kämpfer et al., 2015
publication ID |
https://doi.org/ 10.12651/JSR.2020.9.1.026 |
DOI |
https://doi.org/10.5281/zenodo.12792955 |
persistent identifier |
https://treatment.plazi.org/id/03D987A7-8603-5029-496A-FA02FE36FEDD |
treatment provided by |
Felipe |
scientific name |
Chryseobacterium rhizoplanae |
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Description of Chryseobacterium rhizoplanae 18H1 T 5
Cells are Gram-stain-negative, non-flagellated, non-pigmented, and rod-shaped. Colonies are circular, convex, smooth, and yellow colored after incubation for 2 days on MH at 30℃. Positive for indole production, esculin hydrolysis, gelatin hydrolysis, and β-galactosidase, but negative for nitrate reduction, arginine dihydrolase, glucose fermentation, and urease in API 20NE. D-Glucose, D-mannose, D-maltose, potassium gluconate, malic acid, and phenylacetic acid are utilized as sole carbon sources, but not L-arabinose, D-mannitol, N -acetyl-glucosamine, capric acid, adipic acid, and trisodium citrate. Strain 18H1 T 5 (= GFMCBAC000000198) was isolated from soil sampled at Hanam, Gyeonggi-do. The GenBank accession number for the 16S rRNA gene sequence of strain 18H1 T 5 is MK 129282.
T |
Tavera, Department of Geology and Geophysics |
MH |
Naturhistorisches Museum, Basel |
MK |
National Museum of Kenya |
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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