HPLC
publication ID |
https://doi.org/ 10.1016/j.phytochem.2021.113027 |
persistent identifier |
https://treatment.plazi.org/id/03E587D9-FFB0-8C49-FCCB-FED1FC95FC36 |
treatment provided by |
Felipe |
scientific name |
HPLC |
status |
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4.3. SGs analysis by HPLC
To quantify the levels of SGs, high performance liquid chromatography (Agilent 1200 series HPLC ) was used under isocratic conditions in a Varian System (Darmstadt, Germany), consisting of a Pro Star 230 pump, a 335-diode array detector set to a wavelength of 210 nm. To detect stevioside and rebaudioside A, a Luna HILIC analytical column (250 × 4.6 mm, 5 μm particle size, Phenomenex, Aschaffenburg, Germany) was used. The mobile phase consisted of acetonitrile: water (85:15, v: v) adjusted to a flow rate of 1.0 ml⋅min 1 maintained at 25 ◦ C.
Steviol glycoside standards (stevioside and rebaudioside A, obtained from Sigma Aldrich, Darmstadt, Germany) were prepared by diluting them in acetonitrile and ethanol (1:1) at a concentration of 1 mg ⋅ml 1 and determined under the conditions described above ( Fig. 6 View Fig ).
For the extraction of SGs, the procedure of W¨olwer-Rieck et al. (2010) was used. After harvesting, S. rebaudiana leaves were freeze-dried at all experimental stages. Samples were ground using a mortar and pestle and liquid nitrogen to produce a fine powder. 12 mg were weighed and collected in a 2 ml Eppendorf tubes. Subsequently, the extraction process was carried out with a volume of 1.5 ml of ethanol and acetonitrile (1:1; v: v) in a heating block at 102 ◦ C for 30 min. The supernatant was recovered. Plant material was re-extracted using the same procedure three additional times, to then reach a final volume of 10 ml. Each extract was cooled to room temperature and centrifuged for 15 min at 12,000 rpm The SGs content was expressed in μg⋅mg 1 of dry weight.
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