Leucosporidium creatinivorum YP

Maeng, Soohyun & Srinivasan, Yuna Park and Sathiyaraj, 2020, Isolation of wild yeasts from soils collected in Pochoen-si, Korea and characterization of unrecorded yeasts, Journal of Species Research 9 (3), pp. 204-209 : 207

publication ID

https://doi.org/ 10.12651/JSR.2020.9.3.204

persistent identifier

https://treatment.plazi.org/id/03F15C2E-FFB9-FF96-FF1E-44D514A6FA54

treatment provided by

Felipe

scientific name

Leucosporidium creatinivorum YP
status

 

Description of Leucosporidium creatinivorum YP 204

Colonies are white colored after 3 days of incubation on YM at 25℃. In API 20C AUX test, strain YP204 is positive for glucose, 2-keto-D- gluconate, adonitol, xylitol, D- galactose, inositol, D- sorbitol, d-methyl-D- glucoside, D- cellobiose, D- lactose (bovine origin), D- maltose, D- saccharose (sucrose), D- melezitose and D- raffinose; weak positive for D- glycerol, L- arabinose, N -acetyl-D- glucosamine and D- trehalose; but negative for D- xylose.

Strain YP204 was isolated from a soil sample, Pocheonsi, Gyeonggi-do, Republic of Korea.

Description Leucosporidium creatinivorum YP 205

Colonies are yellow colored after 2 days of incubation on YM at 25℃. In API 20C AUX test, positive for glucose, D- sorbitol and D- saccharose (sucrose); weak positive for glycerol, 2-keto-D- gluconate, L- arabinose, adonitol, d-methyl-D- glucoside, D- cellobiose, D- maltose, D- melezitose and D- raffinose; but negative for D- xylose, xylitol, D- galactose, inositol, N - acetyl-D- glucosamine, D- lactose (bovine origin) and D- trehalose.

Strain YP205 was isolated from a soil sample, Pocheonsi, Gyeonggi-do, Republic of Korea.

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