Ventilago denticulata Willd. (= V. calyculata Tul.)
publication ID |
https://dx.doi.org/10.3897/phytokeys.102.24380 |
persistent identifier |
https://treatment.plazi.org/id/13D7D864-F0C7-5F59-A3F1-34CBC501C0F9 |
treatment provided by |
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scientific name |
Ventilago denticulata Willd. (= V. calyculata Tul.) |
status |
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Ventilago denticulata Willd. (= V. calyculata Tul.)
Names.
Myanmar: tayaw-nyo. Chinese: mao guo yi he guo.
Range.
China, Bhutan, India, Nepal, Thailand, and Vietnam. Widely distributed in Myanmar.
Use.
Root: A paste made with the root is applied to promote granulation of wounds.
Notes.
Seeds of this species were analyzed and found to contain protein, reducing sugars (as glucose), 40% fixed oil (oleic acid a major constituent; others included palmitic, linolenic, linoleic, lauric, stearic, and small amounts of caprylic acids), sterols, glycosides, and free acids. The unsaponfiable matter contained B-amyrin and lupeol as well as traces of two unidentified hydrocarbons ( Grover and Rao 1981).
Reference.
Perry (1980).
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