Girardinia diversifolia (Link) Friis (= G. heterophylla (Vahl) Decne.)
publication ID |
https://dx.doi.org/10.3897/phytokeys.102.24380 |
persistent identifier |
https://treatment.plazi.org/id/436F196A-D5A0-5609-807A-33486F84D7CC |
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scientific name |
Girardinia diversifolia (Link) Friis (= G. heterophylla (Vahl) Decne.) |
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Girardinia diversifolia (Link) Friis (= G. heterophylla (Vahl) Decne.)
Names.
Myanmar: gwi-lakajawng, petya, petya-gyi, sin-petya. English: Himalayan nettle.
Range.
China, Bhutan, India, Indonesia, Korea, Malaysia, Nepal, Sikkim, Sri Lanka; Africa, including Madagascar. Reported from Myanmar.
Uses.
Leaf: Used for headache and swollen joints, also used for fever.
Notes.
In India the leaf of this species is used for swollen joints and headache; also as a decoction for fever ( Jain and DeFilipps 1991). In China a decoction of the root and basal part of the stem of this species, mixed with wine, is drunk to "cure malignant boils"; a broth made from cooking it with pork is used as a remedy for stomachache ( Perry 1980). Medicinal uses of this species in China are also discussed in Duke and Ayensu (1985).
Reference.
Nordal (1963).
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