Dyella japonica
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https://doi.org/ 10.12651/JSR.2016.5.2.241 |
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https://treatment.plazi.org/id/BA0B627A-FFA3-FFBC-67A8-77B9FE29C557 |
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Felipe |
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Dyella japonica |
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Description of Dyella japonica View in CoL N1-1
Cells are Gram-staining-negative, non-flagellated, non-pigmented, and rod-shaped after 2 days on NA at 30°C. Positive for nitrate reduction, glucose fermentation, arginine dihydrolase, esculin hydrolysis and β -galactosidase in API 20NE, but negative for indole production, urease and gelatinase. D-Glucose, L-arabinose, D-mannose, Dmannitol, N -acetyl-glucosamine, D-maltose, potassium gluconate, malic acid and trisodium citrate are utilized. Does not utilize capric acid, adipic acid and phenylacetic acid. Strain N1-1 (= NIBRBA0000114810) was isolated from soil, Daejeon, Korea.
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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