Limosilactobacillus reuteri, 2021
publication ID |
https://doi.org/ 10.1099/ijsem.0.004644 |
DOI |
https://doi.org/10.5281/zenodo.6310189 |
persistent identifier |
https://treatment.plazi.org/id/CD6F3526-FFC9-252A-477E-FF6BFE3223A8 |
treatment provided by |
Felipe |
scientific name |
Limosilactobacillus reuteri |
status |
subsp. nov. |
DESCRIPTION OF LIMOSILACTOBACILLUS REUTERI SUBSP. MURIUM SUBSP. NOV.
Limosilactobacillus reuteri subsp. murium (mu′ ri.um. L. plur. gen. n. murium of mice, referring to the adaptation of strains of the subspecies to rodents including mice).
L. reuteri strains clustered in lineage I ( Fig. 3 View Fig ) belong to L. reuteri subsp. murium and they were isolated from rodents [ 5 – 7]. Strains of this subspecies have ANI values of 96.8–99.1 % with each other and ANI values of 94.5–96.5% with other L. reuteri strains belonging to different subspecies ( Fig. 4 View Fig ). Acid is produced from L-arabinose,D-ribose, D-galactose,D-glucose, maltose, lactose, melibiose, sucrose and raffinose; acid production from potassium gluconate is strain-specific; acid is not produced from D-xylose, D-fructose, D-mannose, methyl α- D-glucopyranoside, aesculin, glycerol, erythritol, D-arabinose, L-xylose, D-adonitol, methyl β -D-xylopyranoside, L-sorbose, L-rhamnose, dulcitol, inositol, D-mannitol, D-sorbitol, methyl α- D-mannopyranoside, N-acetylglucosamine, amygdalin, arbutin, salicin, cellobiose, trehalose, inulin, melezitose, starch, glycogen, xylitol, gentiobiose, turanose, D-lyxose,D-tagatose,D-fucose,L-fucose,D-arabitol, L-arabitol, potassium 2-ketogluconate or potassium 5-ketogluconate. Phylogenetic analyses based on the core genes identified in this study ( Fig. 3 View Fig ) and a previous studies [ 5], AFLP and MLSA (using concatenated sequences of ddl, pkt, leuS, gyrB, dltA, rpoA and recA genes) [ 7] indicate that strains clustered in this lineage are rodent-specific. Strains of L. reuteri subsp. murium displayed elevated fitness in mice through the colonization and biofilm formation on the forestomach epithelium [ 5, 7, 11], suggesting that their evolution with rodents was adaptive and led to host specificity. Large surface proteins (>750 aa) exist among strains belonging to this subspecies, which involve in epithelial adhesion and biofilm formation [ 6]. Strains of this subspecies produce the enzyme urease for acid resistance and rarely produce the antimicrobial compound reuterin [ 6, 8].
The type strain, lpuph1 T (=DSM 110570 T =LMG 31634 T), was isolated from mouse gastrointestinal tract [ 6, 7], with a DNA G+C content of 38.4mol%.
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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Limosilactobacillus reuteri
Li, Fuyong, Cheng, Christopher C., Zheng, Jinshui, Liu, Junhong, Quevedo, Rodrigo Margain, Li, Junjie, Roos, Stefan, Gänzle, Michael G. & Walter, Jens 2021 |
L. reuteri
SUBSP. MURIUM 2021 |
L. reuteri subsp. murium
Li & Cheng & Zheng & Liu & Quevedo & Li & Roos & Gänzle & Walter 2021 |
L. reuteri
SUBSP. MURIUM 2021 |
L. reuteri subsp. murium
Li & Cheng & Zheng & Liu & Quevedo & Li & Roos & Gänzle & Walter 2021 |