Leuconostoc mesenteroides subsp. mesenteroides CAU 1342
publication ID |
https://doi.org/ 10.12651/JSR.2018.7.1.050 |
persistent identifier |
https://treatment.plazi.org/id/E636674F-FFC3-FFCF-680C-DEA474B44B7C |
treatment provided by |
Felipe |
scientific name |
Leuconostoc mesenteroides subsp. mesenteroides CAU 1342 |
status |
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Description of Leuconostoc mesenteroides subsp. mesenteroides CAU 1342 View in CoL
Cells are Gram-staining-positive, non-flagellated and coccoid-shaped. Colonies are circular and cream-colored after 1 day incubation in MRSA with 3% (w/v) NaCl and 5.5 pH at 30°C. Positive for D- glucose fermentation, esculin hydrolysis and β -galactosidase activity. Negative for nitrate reduction, indole production, fermentation of L- arginine and urea and gelatin hydrolysis. Utilizes D- glucose, L- arabinose, D- mannose, D- mannitol, N -acetylglucosamine, D- maltose, potassium gluconate, adipate, malate, trisodium citrate and phenylacetate, but does not utilize caprate. Strain CAU 1342 (= NIBRBAC 000498498) was isolated from fermented vegetable.
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